Federal Supply Group (FSG): 89
FSG Name: Subsistence
Federal Supply Class (FSC): 8950
FSC Name: Condiments and Related Products
Part number ALL NATURAL SPAGHETTI SAUCE is manufactured by Ventre Packing Co Inc.
This part's location of final manufacture is the United States of America, which has a NATO country code designation of 01.
Reference Number Category Code (RNCC): 3
The RNCC code identifier of 3 is defined as: Design control reference. the primary number used to identify an item of production or a range of items of production, by the ma
The RNCC is
Reference Number Variation Code (RNVC): 1
The RNVC code identifier of 1 is defined as: A design control reference or other reference number that does not identify an item of production without the use of additional
The RNVC is
Document Availability Code (DAC): 4
The DAC code identifier of 4 is defined as: The reference number is represented by technical documentation other than a drawing and the documentation was available to the r
The DAC is
Reference Number Action Activity Code (RNAAC): 54
The RNAAC code identifier of 54 is defined as: Department of veteran affairs~~~~~~~~hines, il 60141~
The RNAAC is
Precious Metals Indicator Code (PMIC): A
The PMIC code identifier of A is defined as: Item does not contain precious metal.
The PMIC is
Demilitarization Code (DEMIL_CODE): A
The DEMIL_CODE code identifier of A is defined as: Non-usml/non-ccli - no demil or dod tsc required. department of commerce may impose licensing requirements to certain destinatio
The DEMIL_CODE is
Hazardous Materials Indicator Code (HMIC): N
The HMIC code identifier of N is defined as: There is no data in the HMIRS and the NSN is in an FSC not generally suspected of containing hazardous materials.
The HMIC is
Schedule B (SCHEDULE_B): 2103204050
The SCHEDULE_B code identifier of 2103204050 is defined as: Tomato sauces, excluding tomato ketchup, other than certified organic
The SCHEDULE_B is